Hi, we hope you had a great month, these are some of our March finds and favorites from around the web, enjoy and happy April! 1. In love with the whole concept of "Blind Date With a Book." 2. We want to try this recipe for chocolate and salted caramel buttercream cake, it looks delicious. 3. Overcoming setbacks in life & career: Yaz’s inspirational student story. 4. The indisputable joy...

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Spring is finally here and we were looking for special DIY, a piece for spring decor. We saw this idea on Pinterest and decided to make our own version; this blooming monogram is beautiful, cute, economic and easy! It looks great as part of a wedding, baby shower, birthday decoration, and you can hang it on the wall or just put it on...

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Hello, Spring is finally here! A season for new beginnings and the perfect weather to grab a good book and read outside, besides more hours of light mean more time to read. These are the books we'll be reading this Spring (along with their publishers' description): If you decide to give any or all of these books a try, remember to tag us with @holalalilu...

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Prints are all the rage this comming season and the proliferation of prints with large flowers, paisleys, big bright blooms, geometric checks, diamonds and curves in the runways is heralding a 70's revival, and we're very into it. These are some of our favorite pieces with that retro vibe that we love, enjoy! ☮☮☮ Los estampados son la sensación de esta temporada que comienza...

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Samantha French is a full time painter born and raised in north central Minnesota who keeps a studio in Brooklyn, New York. She graduated from the Minneapolis College of Art and Design in 2005. Her current body of work is focused on swimmers underwater and above, and explores the idea of escape, the tranquility and nostalgia for the lazy summer days of her childhood. The...

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Hello! Today I bring you this recipe which is easy as always. It can be used for breakfast or brunch. These cakes are truly deliciuos and look way more complicated than they really are. I hope you are encouraged to do them, and please tell us what you think! Bon Appetite! Makes: 4 servings Preparation: 15 minutes Ingredients: 4 large potatoes, peeled and...

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